Zoo Zoo Bovine Gelatin
Gelatin tau muab rho tawm los ntawm collagen thiab yog qhov hnyav molecular hnyav protein tsim ntawm 18 amino acids. Bovine zais, pob txha, thiab ntses nplai ib txwm siv rau kev tsim cov gelatin. Gelatin tuaj yeem nqus 5-10 feeb ntawm dej thiab yog tias rhuab, nws nkag mus rau hauv lub xeev Sol. Thaum txias txias, nws nkag mus rau hauv lub xeev gel. Nws yog dav siv nyob rau hauv ntau yam.
Txhawb tshuaj
Khoom Piav Qhia
Gelatin tau muab rho tawm los ntawm collagen thiab yog qhov hnyav molecular hnyav protein tsim ntawm 18 amino acids. Bovine zais, pob txha, thiab ntses nplai ib txwm siv rau kev tsim cov gelatin. Gelatin tuaj yeem nqus 5-10 feeb ntawm dej thiab yog tias rhuab, nws nkag mus rau hauv lub xeev Sol. Thaum txias txias, nws nkag mus rau hauv lub xeev gel. Nws yog dav siv nyob rau hauv ntau yam.
Khoom Noj Khoom Haus Qib Gelatin uas muaj 18 hom amino acids tib neeg xav tau ntau yam tsis tau. Cov yam ntxwv hauv FeluollSuff li khoom noj ntxiv xws li jelly, thickener, floamer, thiab khoom qab zib, thiab cov khoom qab zib, thiab cov khoom noj khov.
Gelatin tuaj yeem nqus 5-10 zaug ntawm cov dej thiab yog tias rhuab, nws nkag mus rau hauv lub xeev Sol. Tom qab txias, nws nkag mus rau hauv lub xeev gel. Vim tias nws cov khoom tshwj xeeb, cov menyuam yaus yog siv hauv ntau yam khoom noj khoom haus.
Kev qhia tshwj xeeb ntawm Gelatin rau Kev Lag Luam Khoom Noj
|
Cov khoom |
Lub hom phiaj |
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Jelly lub zog |
50-350 Bloom.g |
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Viscosity |
Min 1.5 mpa.s |
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Dej |
Tsawg dua los yog sib npaug rau 13% |
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Cov ntsiab lus tshauv |
Tsawg dua los yog sib npaug rau 2% |
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Rau pob tshab |
Ntau dua los yog sib npaug rau 85% |
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PH nqi |
4.0-6.5 |
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Sulphur dioxide |
Tsawg dua los yog sib npaug rau 30 ppm |
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Peroxide |
Tsawg dua los yog sib npaug rau 10 mg / kg |
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Kev coj ua |
Tsawg dua los yog sib npaug rau 150 μs / cm |
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Insoluble |
Tsawg dua los yog sib npaug rau 0.2% |
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Hnyav Hlau |
Tsawg dua los yog sib npaug rau 10 mg / kg |
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Khoom |
Tsawg dua los yog sib npaug rau 1 mg / kg |
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Yeebsab |
Tsawg dua los yog sib npaug rau 2 mg / kg |
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Tag Nrho Cov Phaj Suav |
Tsawg dua los yog sib npaug rau 1000 cfu / g |
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E. coli |
Tsis pom |
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Clip Bacillus |
Tsis zoo |
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Tus ntses siav |
Tsis zoo |
Lub cev thiab tshuaj
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Lub npe |
Khoom noj khoom haus Qib Gelatin |
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Jelly lub zog |
120-300 Bloom |
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Cov khoom xyaw |
Gelatin los ntawm nqaij nyuj tawv nqaij lossis pob txha |
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Cov yam ntxwv |
Cov khoom no yog cov hmoov lossis nti uas daj ntseg daj lossis daj nyob rau hauv kub ua si, cov khoom lag luam no yog cov dej sib xyaw, tsis muaj dej hauv ethanol, chloroform lossis ethyl ether. |
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Cov khoom sib xyaw thiab cov yam ntxwv |
Cov protein uas suav cov gelatin muaj 18 hom amino - acids, nyob rau hauv uas 7 hom yog qhov tsim nyog rau tib neeg. |
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Daim ntawv thov |
Cov khoom noj tau zoo li cov neeg sawv cev ua kom dav siv hauv kev lag luam khoom noj khoom haus, khoom noj khoom qab zib, kua nplaum qhuav, cov khoom noj kom qhuav, khov kho cov khoom noj thiab lwm yam. |
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Kev qhia |
Nws yuav tsum tau soaking nyob rau hauv dej txias rau ob peb teev ua ntej siv cov gelatin (kom tsis txhob muaj cov cua sov ntau, cov kua nplaum ua kom sov yuav tsum tswj hwm ntawm 70℃hauv qab no. Nws tuaj yeem siv tau tsuas yog tom qab yaj tag nrho. |
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Lub thawv |
Kraft lub hnab ntim nrog sab hauv cov zaub mov qib qib ppbag., 25kg / hnab. |
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Cov Lus Qhia Cia |
Hauv huv si, noo noo - Pov Thawj, Airy qhov chaw. Zam kev qhib cua. Jewb tiv thaiv damp, yuav rhuab, ua rau lub hnub. |
Daim ntawv thov
Gelatin feem ntau muab rho tawm los ntawm bovine, npua, thiab ntses. Gelatin rau Daim Ntawv Qhia Siv Siv los hauv daim ntawv ntawm cov ntawv, granules, lossis hmoov. Cov hom tam sim tuaj yeem muab ntxiv rau cov khoom noj raws li lawv yog; lwm tus yuav tsum tau soaked hauv dej ua ntej. Nws yog dav siv ua kev muaj kev pub dhau los ntxiv, thiab pom nyob rau hauv feem ntau cov khoom qab zib gummy, thiab cov khoom noj qab zib ghshmallows, thiab ib co kua mis, thiab yogurts.
Hais txog edible gelatin
Gelatin yog daj ntseg daj, tsis zoo, tsw, hydrolyzed thiab granular. Gelatin tau muab rho tawm los ntawm bovine hides / cov pob txha, thiab nws yog cov roj ntsha siab protein (tsis muaj roj thiab roj (cholesterol) Nrog 80-320 Bloom Jelly lub zog, 8-60 mesh thiab viscosity awxity 2.0-5.0mpa.s. Thiab nws tau siv dav hauv cov zaub mov thiab kev lag luam tshuaj.
Daim ntawv thov Gelatin tau lawm
Cov khaub noom gummy, marshmallows, yogurt, cawv, jelly, cov khoom noj, khoom qab zib, qab zib, qab zib, cov khoom noj qab zib, cov khoom noj qab zib, cov khoom qab zib.
Cov khaub noom Gummy: 200-280 Bloom
Marshmallow: 220-260 Bloom
Yogurt: 160-220 Bloom
Cim npe nrov: Zoo Tshaj Plaws Bovine Gelatin, Tuam Tshoj Siab Zoo Bovine Gelatin Manufacturers, lwm tus neeg, Hoobkas
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